Summer Barbecue

Appetizers

Guacamole & Homemade Lime Tortilla Chips

Corn Fritters with Chili Lime Aioli & Sriracha Aioli

Crab Cakes with Tartar Sauce

Pigs in a Blanket

 

Dinner

Artisan Bread Basket with Rosemary Butter

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Summer Potato Salad

Quinoa Salad with Red Onions, Cucumbers & Tomatoes

Kale Caesar

 

Grilled Mexican Shrimp with Lemon Butter

Grilled Ribeyes with Olive Oil, Garlic & Sea Salt 

served with Point Reyes Bleu Cheese Butter & Horseradish Sauce

Grilled Vegetable Kebabs

Grilled Rosemary Chicken

Handcut French Fries with Truffle Salt

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Dessert

Build your own Peach Shortcakes

S'mores Pudding in Ball Jars

Snickerdoodles